Items

• Taste Test Activity
  An activity designed to help pupils group fish according to taste and texture. Design and Technology learning objectives: • use information gained from investigating familiar items to develop a specification for a ‘new’ product • test products in use for quality and function • investigate foods to understand their properties
• Fish For The Future - Unit of Work Printable
  Whole unit download document of Fish For The Future is a KS2 unit of work which delivers learning through a colloaborative curriculum approach.
• Andy Wheeler, Cornish Fishermens Cooperative
  Andy Wheeler describes the operations of fishermen on the Cornish coast.
• Fish Flavours
  A table describing the flavour of different types of fish.
• Company Pie Plan
  Design process a company might use when developing a fish pie product.
• Mackerel Life Cycle
  A diagram of the life cycle of a mackerel.
• Ocean Cross Section
  A diagram of a cross section of the ocea,
• Fish Anatomy Diagram
  A diagram of the anatomy of a fish.
• Sardine Fishing
  Icing a catch of sardines
• Sardine Fishing
  Icing a catch of sardines
• Sardine Fishing
  Brailling the sardines into the boat from the net
• Fishermen holding salmon and nets in the River Tamar, at Cotehele.
  Fishermen with nets in the River Tamar, at Cotehele.
• Salmon Fishing, Cotehele
  Fishermen holding salmon and nets in the River Tamar, at Cotehele.
• Cockle
  Cockle, a shellfish commonly found around the Cornish coast.
• Blonde Ray
  Blonde Ray is a type of flat fish commonly caught in Cornish waters.